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Author Topic: Pain Perdu, Lost Bread or French Toast.........  (Read 403 times)
4X Keg Hero of the Month - 4X Throwdown Champion
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Posts: 6377

Metairie, Louisiana

« on: June 05, 2018, 05:36:27 PM »

It was a rainy afternoon and it felt like it was going to be a breakfast kinda night so I
picked up a loaf of French bread and made Pain Perdu, cheese omelets, bacon and Little Sizzlers.

First two slices cooking.

This should be enough! Leftovers are always great for breakfast.... in the morning that is!

Time to eat!

My dad was the king of making pain perdu. This was so good I had to have more!


"Good grillin' is like good lovin' "
  Just outside of New Orleans
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Posts: 493

« Reply #1 on: June 06, 2018, 05:25:31 AM »

man that looks good.  now i want that for dinner tonight!
Hero of the Month
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Frisco, Texas

« Reply #2 on: June 06, 2018, 08:27:04 AM »

Looks wonderful. Did you hit that bread with a little cinnamon? I always do.

Run......  Run......... Dive!!!!!!!!
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Posts: 296

Life's What You Make It - Make It Great

« Reply #3 on: June 06, 2018, 09:18:55 AM »

That's a tasty meal for sure, I bet it hit the spot!

BBQ & Friends. What else do you need? Beer? Okay. Beer, BBQ & Friends! Dilly Dilly!
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