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Author Topic: Kegtoberfest Eats  (Read 188198 times)
Regular Guy
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« Reply #225 on: October 22, 2014, 02:38:22 PM »

So, we're (Steph and I) making a 9.8 pound butt for Saturday and you're making 2 butts? We're gonna be eatin' a lot of pork!!
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billsfan
2X Keg Hero of the Month; Mexican Throwdown Champion
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Charlotte, NC


« Reply #226 on: October 22, 2014, 03:01:46 PM »

I got a couple of chickens to cleanse the palate
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Dan
Steph
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« Reply #227 on: October 22, 2014, 03:44:22 PM »

If someone hasn't already got lettuce and stuff for a salad I'll bring salad fixins
I do believe you are a go for launch.
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Stephanie-
Regular Guy
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« Reply #228 on: October 22, 2014, 03:51:50 PM »

I do believe you are a go for launch lunch.
Fixed it for you!
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Vindii
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« Reply #229 on: October 22, 2014, 04:07:11 PM »

So, we're (Steph and I) making a 9.8 pound butt for Saturday and you're making 2 butts? We're gonna be eatin' a lot of pork!!

I'm just making the money muscle to slice. There will barely be enough for each person to taste. I wont have any pulled.
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See post 18
http://smokinitforums.com/index.php?PHPSESSID=oovcf0ho0f6b61ce5v721lodo7&topic=4485.15

They are closed minded idiots (did I just say that?? YEP!) and they can't see the usefulness of other types of cookers.
billsfan
2X Keg Hero of the Month; Mexican Throwdown Champion
Superhero Member
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Posts: 5983


Charlotte, NC


« Reply #230 on: October 22, 2014, 04:43:48 PM »

I do believe you are a go for launch.

Ok then I'll bring some salad stuff and dressings
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Dan
Vindii
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« Reply #231 on: October 22, 2014, 05:13:22 PM »

Done!

Friday
Dinner:
- Steaks (Rich)
- Baked potato  (Bama)  (twice baked?) (Billsfan I can help out on taters Bama if you want. We might need two grills for them)
- Butter  (Bama)
- Gumbo (Cajunate)
- Stuffed Peppadew Apps (Bama)
- "Fireball Whisky Cinnamon Pumpkin Pie"
with lots of whipped cream to top it off.(focuspuller)


Saturday
Breakfast:
-Cinnamon buns (Vindii)
- Eggs
- Meat(Bacon/sausage) (Billsfan I'll make some sausage patties)
- Coffee


Lunch:
-Brisket (Vindii)
-Brisket Chili (RG)
-ABT's (Rich)
- Sahlen's hotdogs (from Buffalo - Billsfan)


Dinner:
-Jambalaya (Caj)
-Pulled Pork (Steph)(Yanknrebel)
-Ribs(Yanknrebel)
-Buns (Cajunate)
-slaw/tater salad (Bama)
-Lou Malnati Chicago Deep Dish clone (Vindii)
-Lots of Beer
-Brunswick Stew (RG)


Sunday
Breakfast: Maybe Brunch?
-Breakfast Fatty & Biscuits/Gravy(Yanknrebel)
-Home Fries(Yanknrebel)
-Bloody Mary's
-some kind of kegged App?
-Leftovers

Had to remember what to pack!

I'll bring the mixer and the supplies and we'll make the cinabuns Friday night.
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See post 18
http://smokinitforums.com/index.php?PHPSESSID=oovcf0ho0f6b61ce5v721lodo7&topic=4485.15

They are closed minded idiots (did I just say that?? YEP!) and they can't see the usefulness of other types of cookers.
Vindii
2X Hero of the Month ~ 2X Throwdown Champion
Superhero Member
*****
Posts: 8519



« Reply #232 on: October 22, 2014, 07:43:45 PM »



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See post 18
http://smokinitforums.com/index.php?PHPSESSID=oovcf0ho0f6b61ce5v721lodo7&topic=4485.15

They are closed minded idiots (did I just say that?? YEP!) and they can't see the usefulness of other types of cookers.
Regular Guy
Guest
« Reply #233 on: October 23, 2014, 03:57:50 AM »

Are you planning on cutting the money muscle out and cooking it by itself or are you going to cook it on the butt then separate it? I'd hate for you to waste a whole butt just to get the MM. Cook the whole shebang and pull the rest. I am sure foodsavers will be on hand Wink Cheesy
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Vindii
2X Hero of the Month ~ 2X Throwdown Champion
Superhero Member
*****
Posts: 8519



« Reply #234 on: October 23, 2014, 04:46:12 AM »

 I cut them down to 4lbs or so. The rest goes in the freezer.
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See post 18
http://smokinitforums.com/index.php?PHPSESSID=oovcf0ho0f6b61ce5v721lodo7&topic=4485.15

They are closed minded idiots (did I just say that?? YEP!) and they can't see the usefulness of other types of cookers.
Regular Guy
Guest
« Reply #235 on: October 23, 2014, 05:08:49 AM »

I cut them down to 4lbs or so. The rest goes in the freezer.
I gotcha. Looking forward to your cooking, been looking at it all these years now I finally get to try it. We all get to share what we make, gonna be a good time! Drive safe, see ya when you get there!

I hope everybody has safe travels, check your list(s) twice to make sure you got everything and most of all, get ready for some good times! Woo Hoo!!!
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Vindii
2X Hero of the Month ~ 2X Throwdown Champion
Superhero Member
*****
Posts: 8519



« Reply #236 on: October 23, 2014, 07:04:43 AM »

I gotcha. Looking forward to your cooking, been looking at it all these years now I finally get to try it. We all get to share what we make, gonna be a good time! Drive safe, see ya when you get there!

I hope everybody has safe travels, check your list(s) twice to make sure you got everything and most of all, get ready for some good times! Woo Hoo!!!

Same here.  I think we all leave learning some things and tasting some new stuff.  Should be fun.
Logged

See post 18
http://smokinitforums.com/index.php?PHPSESSID=oovcf0ho0f6b61ce5v721lodo7&topic=4485.15

They are closed minded idiots (did I just say that?? YEP!) and they can't see the usefulness of other types of cookers.
Vindii
2X Hero of the Month ~ 2X Throwdown Champion
Superhero Member
*****
Posts: 8519



« Reply #237 on: October 23, 2014, 10:14:17 PM »

Loaded up and ready to roll on the morning.

Logged

See post 18
http://smokinitforums.com/index.php?PHPSESSID=oovcf0ho0f6b61ce5v721lodo7&topic=4485.15

They are closed minded idiots (did I just say that?? YEP!) and they can't see the usefulness of other types of cookers.
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