Broil King Keg Forum
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 91 
 on: December 01, 2018, 11:43:46 AM 
Started by uncle - Last post by uncle
Baked a Bundt today on the keg and smoked a chuck roast on the pk grill smoked the roast for 2 hrs. with pecan wood then put in aluminum foil pan with potatoes, carrots and onions then filled halve way with bloody Mary mix then cover in foil and cook another 3 hrs. on the keg at 300 degrees








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 92 
 on: December 01, 2018, 11:27:20 AM 
Started by Cajunate - Last post by uncle
That looks really good.

 93 
 on: November 30, 2018, 08:47:43 AM 
Started by Cajunate - Last post by Dataspaz
Looks really good. Shrimp is one of my favorites.

 94 
 on: November 30, 2018, 06:10:09 AM 
Started by Cajunate - Last post by Cajunate

Shrimp in hot oil



Also fried some crinkle cut fries

Shrimp poboys on French bread from Dorignac's which was still warm when I picked it up this afternoon. I bought two loaves of which when I got home I had to cut off a chunk and slather with butter. It was soooooo...... delicious!



That was a darn good sandwiich!!!





 95 
 on: November 29, 2018, 04:25:38 PM 
Started by Cajunate - Last post by Cajunate


Now that you say that I just remembered that I have some in the freezer. LOl........

 96 
 on: November 29, 2018, 10:58:18 AM 
Started by Cajunate - Last post by bamabob
Nice meal.  I think some sweet potato casserole would have went well with that chop!   Wink

 97 
 on: November 29, 2018, 07:26:05 AM 
Started by Cajunate - Last post by bel4_20
That looks so good!

 98 
 on: November 29, 2018, 06:04:56 AM 
Started by Cajunate - Last post by Cajunate
Not much activity going on here so no reason not to share a good non-grilled meal.......

Yesterday afternoon I smothered some pork chops for dinner last night.

Simply seasoned the chops with sea salt and black pepper and seared them on both sides.





Next I diced and cooked down some onions, added flour and cooked that a bit then added chicken stock and got those chops smothering.



While that was simmering I made a batch of quick rolls which I didn't care for but the rest of the family thought they were good.



Then it was time to eat! Made some candied yams and added a side of peas and carrots and it was one delicious meal!!!!!



I need to make this more often!!!



 99 
 on: November 29, 2018, 05:57:11 AM 
Started by Cajunate - Last post by Cajunate


I just used vegetable oil we had in the pantry. Canole or peanut would be better though.


 100 
 on: November 28, 2018, 06:27:44 AM 
Started by Cajunate - Last post by Dataspaz
Those egg rolls look wonderful idea. What type of oil do you like to use?

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