Broil King Keg Forum

Broil King Keg, Big Steel Keg and Bubba Keg Grills => What's Cooking? => Topic started by: uncle on December 06, 2017, 12:29:09 PM



Title: Bread and cake
Post by: uncle on December 06, 2017, 12:29:09 PM
Picked up Pillsbury refrigerated French bread and Betty Crocker pound cake, cooked the bread and when it was done cooked the pound cake.

(https://s26.postimg.org/p6zd99g1l/DSC01757.jpg) (https://postimg.org/image/h1hbb3rsl/)


(https://s26.postimg.org/nggc7ryih/DSC01761.jpg) (https://postimg.org/image/londcvf5h/)


Title: Re: Bread and cake
Post by: bel4_20 on December 06, 2017, 02:47:34 PM
NICE!!


Title: Re: Bread and cake
Post by: bamabob on December 06, 2017, 03:33:37 PM
those look good enough to make me quit worrying about carbs Uncle!
What time is dinner?


Title: Re: Bread and cake
Post by: ModernMan on December 07, 2017, 10:49:49 AM
Nice!
Thanks for the idea. I'll try a homemade dough - maybe even a sourdough version in the keg next spring.
French bread crust can benefit from the moister environmeng in the Keg '  since otherwise most recipes recomnend spraying the inside oc the oven with water during a french bread bake